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The Pickled Gingers

'ave it

Tag: vegan

My favourite healthy(ish) snacks

Good afternoon! Happy hump day, I hope that you are all having a lovely week in this warm weather. I’m here today to talk to you about snacks. One of the good things about working in an office (pre March) was the endless supply of chocolate digestives, Percy Pigs and those party sized mini rolls/flapjacks/rice… Read More My favourite healthy(ish) snacks

September 16, 2020 devontabbyLeave a comment

The best healthy lunches in the City

I have always been pretty good about preparing my lunch on Sunday for the week ahead, partly because I enjoy spending Sundays in the kitchen and partly because it means I can try out new dishes without my brother turning up his nose. That said, sometimes life gets in the way and instead I venture… Read More The best healthy lunches in the City

January 22, 2019January 22, 2019 devontabbyLeave a comment

Italian style mushroom, artichoke and bean stew

Ciao people. Up today I have a recipe that is easy, delicious and my favourite lunch to take into work. This Italian style stew includes mushrooms, sun dried tomatoes, cannellini beans and olives amongst other ingredients to create a healthy, nourishing dish that works alone, as a side or with a chunk of sourdough (insert… Read More Italian style mushroom, artichoke and bean stew

January 14, 2019 devontabby1 Comment

5 reasons why I love BYBI’s Mega Mist

By Devon I have been using BYBI’s Mega Mist since 1 January 2018 and not to sound like a groupie but this product is legit amazing. I’m getting to the end of my first bottle but this is one of those products that I can see myself buying again and again (and again). Here I… Read More 5 reasons why I love BYBI’s Mega Mist

April 2, 2018April 4, 2018 devontabbyLeave a comment

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