Good afternoon guys, happy Sunday. If you’re in the UK then I hope you are all enjoying the sun and topping up the SPF. I know for myself, this weather means eating light and eating fresh. This salad dressing is perfect for lunches and dinners and snacks in between. It is a combination of sweet,… Read More A tasty and refreshing salad dressing
Good afternoon! Happy hump day, I hope that you are all having a lovely week in this warm weather. I’m here today to talk to you about snacks. One of the good things about working in an office (pre March) was the endless supply of chocolate digestives, Percy Pigs and those party sized mini rolls/flapjacks/rice… Read More My favourite healthy(ish) snacks
Hello all, happy Hump Day! Today I am sharing my recipe for a gorgeous, light, tomato based pasta dish that I love making in the Spring and Summer. It is packed with vegetables and goodness and I think you’re going to love it as much as I do. I like to use fusilli with this… Read More A delicious, easy tomato pasta dish
Good evening all, If you follow The Pickled Gingers on Instagram you will know that I love a smoothie in the mornings, for me it is a dream breakfast. I can’t eat much in the mornings so a smoothie is refreshing, nourishing and keeps me going until lunchtime, they’re also delicious. Smoothies are such great… Read More 3 of my favourite smoothies
Good afternoon guys, The Easter weekend has been and gone and although it wasn’t in ideal circumstances, the weather was glorious and the promise of chocolate is always good in my books. Today I am going to share with you one of my favourite recipes which is healthy, full of flavour and leaves you nourished… Read More My delicious chicken and vegetable curry
So I think we can all agree that March has been a mad one and everybody is coping and adjusting in different ways. There are many things that I have been doing to keep me going in the past couple of weeks, these include working out, reading for 30 minutes at lunchtime, rolling my face… Read More Things I always have in the kitchen
So this is very late but I have a minute so let me tell you about the things that I loved in February. After January crawled by at a snail’s pace, February skipped by and I enjoyed it reacquainting myself with yoga, looking after my skin and cooking anything and everything. My favourite foods from… Read More What I loved in February
Good evening all, Today I am going to share with you one of my favourite recipes, it also happens to be an extremely simple one. Allow me to introduce to you my chicken noodle soup. Like so many others, chicken noodle soup is my go to when I’m feeling a bit low and in need… Read More An immune boosting chicken noodle soup
So it’s Sunday and I have woken up, not for the first time, feeling fragile after too many wines and I’m sure I’m not alone. As a 29 year old woman who enjoys a cocktail or four, this isn’t my first time at the rodeo and today I’m going to help you get through this.… Read More The PG Hangover guide
At the beginning of September I decided to challenge myself to eat predominantly green foods for the month. This was both a culinary challenge as I wanted to see how creative I could get in the kitchen as well as a health challenge. This time of year I always like to be as healthy as… Read More My favourite meals from Green September
The Pickled Gingers 