Hello all, happy Hump Day! Today I am sharing my recipe for a gorgeous, light, tomato based pasta dish that I love making in the Spring and Summer. It is packed with vegetables and goodness and I think you’re going to love it as much as I do. I like to use fusilli with this… Read More A delicious, easy tomato pasta dish
Hey guys, happy Thursday! It’s been pretty quiet over here lately due to work et cetera but I promise I have some great recipes and skincare guides coming up soon which you won’t want to miss. Today I am going to talk about June. How was yours? As we inch back to our social lives… Read More What I loved in June
So we’ve survived another month of 2020 and there might be some light at the end of this pandemic. Like always, but especially during this time, I have made a point of surrounding myself with things that make my life more easy, happy and healthy. This month I have been especially grateful for a paste… Read More What I loved in May
Happy hump day! I know that the days of the week don’t mean much anymore but we have a Bank Holiday coming up and I intend to spend mine eating good food, drinking good wine and partaking in a lot of self care. I am a strong believer that skincare is self-care – when my… Read More 3 of my favourite facial tools and why you’ll love them too
Good evening all, If you follow The Pickled Gingers on Instagram you will know that I love a smoothie in the mornings, for me it is a dream breakfast. I can’t eat much in the mornings so a smoothie is refreshing, nourishing and keeps me going until lunchtime, they’re also delicious. Smoothies are such great… Read More 3 of my favourite smoothies
So it seems like April flew past in a minute and despite everything, it wasn’t too bad. In April I turned thirty, finished The Sopranos, made some delicious meals for myself and massaged my face everyday. I really ramped up the self care last month, this varied from taking a long bath, yin yoga in… Read More What I loved in April
Good afternoon guys, The Easter weekend has been and gone and although it wasn’t in ideal circumstances, the weather was glorious and the promise of chocolate is always good in my books. Today I am going to share with you one of my favourite recipes which is healthy, full of flavour and leaves you nourished… Read More My delicious chicken and vegetable curry
So we have emerged from the first quarter of the year and let’s face it, 2020 is going to be rocky. That said, I still think that it is important to find time for the things that make us smile and add some kind of normalcy to our days, otherwise the news and cabin fever… Read More What I loved in March
So I think we can all agree that March has been a mad one and everybody is coping and adjusting in different ways. There are many things that I have been doing to keep me going in the past couple of weeks, these include working out, reading for 30 minutes at lunchtime, rolling my face… Read More Things I always have in the kitchen
So this is very late but I have a minute so let me tell you about the things that I loved in February. After January crawled by at a snail’s pace, February skipped by and I enjoyed it reacquainting myself with yoga, looking after my skin and cooking anything and everything. My favourite foods from… Read More What I loved in February
The Pickled Gingers 